Ice-Cream

Gingered Cran-Raspberry Sorbet

Gingered Cran-Raspberry Sorbet is low in sugar so you don’t need to feel guilty about this holiday indulgence! Serve it as dessert or in between courses as a palate cleanser. I wanted something light to go with our Thanksgiving feast. I love all the traditional Thanksgiving dishes but there’s a point when I feel like… Continue reading Gingered Cran-Raspberry Sorbet

Cakes · cheesecakes

Blondie Bottom Caramel Praline Cheesecake

Blondie Bottom Caramel Praline Cheesecake combines a chewy pecan blondie with a New York style cheesecake. Top it with caramel sauce and candied pecans  for a sumptuous dessert. I love New York style cheesecake. It’s a bit of a pain to make because you need a water bath while it cooks but the results are… Continue reading Blondie Bottom Caramel Praline Cheesecake

Bundt cakes · Cakes

White chocolate chai spice bundt cake

White chocolate chai spice bundt cake – moist, spicy cake covered in a to-die-for white chocolate chai ganache that will have you licking your plate and begging for more. I don’t know about your kids but mine are not great about eating left overs. They’ll eat warmed up turkey and gravy but the rest of… Continue reading White chocolate chai spice bundt cake