You need just three ingredients for this easy salted caramel ice-cream so you can whip it up in a jiffy. Enjoy it plain or add chocolate chips and pecan pieces for turtle ice-cream. A few months ago Dilettante chocolates contacted me to do a post. I’ve had their chocolates before. Kids around here sell them… Continue reading Easy Salted Caramel Ice-Cream
All the flavor of pumpkin pie in a cold cream treat. Make some pumpkin pie ice-cream for the pumpkin pie lovers in your life! Well after months of odd behavior, my oven finally died. On Thanksgiving morning. I set it to preheat for the turkey and it just shut down and wouldn’t start again. So… Continue reading pumpkin pie ice-cream
Stem ginger may not look glamorous but it adds incredible flavor to baked goods and you can use the syrup as flavoring too. Make a batch today and use it in recipes that call for ginger. You’ll be glad you did! Sometimes you stumble across something that is a game changer. Stem Ginger is one… Continue reading Stem Ginger
Turmeric Shortbread Cookies – a simple recipe with a sophisticated twist. Turmeric tea gives this shortbread lovely fall colors and wonderful flavor (and even a little nutrition). Enjoy this shortbread with a glass of tea or coffee. I love shortbread. It’s so simple and so good. Flaky, buttery cookies that go well with a cup… Continue reading Turmeric Shortbread Cookies
Stock up on apple cider because you’re going to love this caramel apple cider! It’s like drinking a caramel apple. Perfect for a cold winter day! I’ve been having trouble with my oven for the last 3 months. It heats up but then doesn’t hold the temperature. I had a repairman out a couple of… Continue reading Caramel Apple Cider
