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Month: February 2021

A crystal container of lemon curd sits in the top left side of the photo. The handles of the container are angled at about a 15 degree tilt to the right at the top. The bright yellow curd in the dish contrasts with the teal background. There is a silver spoon filled with lemon curd at the bottom right of the photo. Overlapping slices of lemon are arranged in a curve at the top right of the photo. Citrus Curd
sauces · Uncategorized

Citrus Curd

February 17, 2021February 18, 2021 GailLeave a comment

Citrus curd brightens up biscuits, desserts and tea. It’s easy to make. You can freeze it or can it to have a bit of sunshine any time. So stock up on citrus when it’s in season. I have a grapefruit tree that produces an abundance of fruit each February. This year I harvested 5 bushels… Continue reading Citrus Curd

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