This no-churn caramel ice-cream starts with homemade caramel so the caramel flavor is intense. It’s always soft so there’s not need to soften it before serving. About 4 years ago I made the most amazing caramel ice-cream ever. Unfortunately, I lost the recipe so I’ve been trying to recreate it for the last couple of… Continue reading No-Churn Caramel Ice-Cream
Cherry Vanilla Sorbet – tangy sour cherries with smooth vanilla in a light sorbet. Perfect scooped into bowls or frozen into popsicles. Summer is coming and it’s time for frozen desserts. I love sorbets. You can indulge and not feel guilty. They’re also pretty simple to make. This one is just cherries, water, sugar, lemon… Continue reading Cherry Vanilla Sorbet
You just need three ingredients to make easy lemon curd ice-cream so it whips up in minutes. The lemon flavor comes through beautifully and adds zing to cobblers or pies. Directions for the no-churn version are in the recipe notes. I love lemon. It’s so refreshing. Lemon curd is the next best thing to fresh… Continue reading Easy Lemon Curd Ice-Cream
Bittersweet chocolate offsets the sweetness of the cherries in this simple dessert. Chocolate cherry sorbet only requires 5 ingredients so it’s ready in no time. Don’t have an ice-cream machine? Freeze this mixture in your favorite popsicle molds for a portable treat. My friends Karen and Fred host a movie night at their house every… Continue reading Chocolate cherry sorbet
Stock up on your citrus. You can use any kind of citrus to make this tangy grapefruit sorbet. It’s a good thing this sorbet only takes 2 ingredients. You’re going to want to have this on hand all summer! I had a bumper crop of grapefruit this year. After making four types of jam, it… Continue reading grapefruit sorbet
Peppermint bark ice-cream is seriously addictive! White chocolate peppermint ice-cream with chunks of peppermint bark makes this treat perfect by itself or on top of a warm brownie. The first weekend in November I went to see Becks up at Purdue for parents weekend. She’s a junior and this was the first parents weekend I… Continue reading peppermint bark ice-cream
You need just three ingredients for this easy salted caramel ice-cream so you can whip it up in a jiffy. Enjoy it plain or add chocolate chips and pecan pieces for turtle ice-cream. A few months ago Dilettante chocolates contacted me to do a post. I’ve had their chocolates before. Kids around here sell them… Continue reading Easy Salted Caramel Ice-Cream
All the flavor of pumpkin pie in a cold cream treat. Make some pumpkin pie ice-cream for the pumpkin pie lovers in your life! Well after months of odd behavior, my oven finally died. On Thanksgiving morning. I set it to preheat for the turkey and it just shut down and wouldn’t start again. So… Continue reading pumpkin pie ice-cream
This two ingredient no-churn ice-cream will blow your mind. This creamy, rich chocolate coconut ice-cream can be ready to serve in just 2 hours. I had some last minute guests over for dinner the other night. Some of my guests don’t eat dairy. Now what’s a butter and eggs girl like me going to serve… Continue reading chocolate coconut ice-cream
Coffee granita – frozen sweetened coffee with a texture similar to a snow cone. Top it with whipped cream and a little chocolate or have it plain for a fat-free dessert. I’m not much of a coffee drinker. I tell my friends it’s all about ratio and proportion. If the amount of cream and sugar… Continue reading Coffee granita
